Simple but effective
Now I’m not a big fan of timed cooking. I prefer the core temperature method. But if you do not have a core temperature probe available, this will be second best. I would like to suggest adding a start time offset feature for people who forgot to start their timer at the right moment. This way you can still use the App even if you started your timing a bit later. Perhaps a full manual option could be included as well? And what about other kinds of meat? Now you can select a beef cut. But how about veal, sheep, lamb, goat or even chicken and fish? I’m actually experimenting with duck as well.
