TrainTracker

Recognition Languages: English, French, German, Italian, Spanish, Portuguese, Swedish
[Product Description]
Snap a photo of the business card with iPhone camera and all the information
(Name, Job Title, Company, Department, Tel. …) is automatically recognized and go to iPhone Contacts.
[Features and Functions]
SamCard is a fantasic visiting card reader with high recognition accuracy and speed.
Other features:
Anti-shake photo shooting
Display the corresponding image when editing business card
Auto-detect text orientation
Auto-rotate card images
Shoot both vertically and horizontally.
Tips to achieve best card recognition result:
*Take a picture of a visiting card as clearly as possible. (using anti-shake and placing cards in good lighting condition)
*Take a picture of a visiting card as big as possible. (aligning business card edges to viewfinder edges as closely as possible)
*Be sure to position the mobile on the top of the visiting card at parallel level.
Follow us on Twitter: isamcard
Follow us on Facebook: isamcard
Watch us on Youtube:
http://www.youtube.com/watch?v=4K_4s4SHI74

(1) Remove all functional limitations.
(2) The purchase of auto-renewable
(3) Privacy in: https://samscanner.github.io/web/privacy.html
(4)Terms of use: https://samscanner.github.io/web/service.html
- Monthly subscription for $2.99
- Yearly subscription for $19.99
- Payment will be charged to iTunes Account at confirmation of purchase
- Subscription automatically renews unless auto-renew is turned off at least 24-hours before the end of the current period
- Account will be charged for renewal within 24-hours prior to the end of the current period, and identify the cost of the renewal
- Subscriptions may be managed by the user and auto-renewal may be turned off by going to the user's Account Settings after purchase
- No cancellation of the current subscription is allowed during active subscription period
- Any unused portion of a free trial period, if offered, will be forfeited when the user purchases a subscription to that publication.