Arrazuna

ARRAZUNA is a whistlestop culinary voyage celebrating the gastronomic diversity of Middle Eastern food from Türkiye to the far reaches of the Arabian peninsula. At the helm of it all is pioneering food entrepreneur and Michelin-starred chef Mehmet Gürs, renowned for his innovative approach to Anatolian cuisine. ARRAZUNA promises an interactive and unparalleled concept boasting an abundance of culinary offerings and a dining experience that melds tradition and modernity.

ARRAZUNA is an ode to the colours, flavours, sounds and scents the region has been associated with since antiquity. The space offers a contemporary, high-end food hall and a market featuring eight open kitchens, as well as a coffee roastery, pastry station, a flower water distillery, a unique wine store that marks the beginning of a gourmet retail space inspired by the vibrant cuisines that adorn the entire region. Diners can expect a menu that showcases the freshest ingredients, carefully prepared and artfully plated to evoke a spectacular sensory journey like no other.
HOW TO USE:

Take hold of the key that unlocks Arrazuna’s digital experience and walk the bustling maze of eight unique open kitchens, humming with vendors of all stripes. Select your collection of items whilst you discover the space, scan the QR on your table of choice and enjoy the bustling atmosphere whilst your items are prepared and delivered to your table.

The Arrazuna experience is accessible with just a few taps of your smartphone, for an on-demand foray into a land of first-class dining with all the frills.

Scan. Savour. Repeat.