粤菜食谱-八大菜系之粤菜美食做法大全
梅菜扣肉、白斩鸡等一百多种粤菜家常做法大全
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Description
粤菜即广东菜，是中国四大菜系、八大菜系之一。狭义上的粤菜指广府菜（即广州府菜），广义上又包含潮州菜（潮汕菜）、东江菜（也称客家菜）。
粤菜源自中原，传承了孔子所倡导的“食不厌精，脍不厌细”的中原饮食风格 ，因此粤菜做法比较复杂、精细，如广府菜中的煲仔饭、烤乳猪源自周代“八珍”美食；烧鹅源自宋朝名菜烤鸭；点心从中原传到广东后演变出虾饺、干蒸烧卖等广式点心。
粤菜食谱搜集整理校对了一百多种粤菜的做法。
粤菜源自中原，传承了孔子所倡导的“食不厌精，脍不厌细”的中原饮食风格 ，因此粤菜做法比较复杂、精细，如广府菜中的煲仔饭、烤乳猪源自周代“八珍”美食；烧鹅源自宋朝名菜烤鸭；点心从中原传到广东后演变出虾饺、干蒸烧卖等广式点心。
粤菜食谱搜集整理校对了一百多种粤菜的做法。
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App Info
- Category
- Food Drink
- Publisher
- 浩杰 姬
- Languages
- English
- Recent version
- 3.2 (3 days ago )
- Released on
- Feb 1, 2023 (1 year ago )
- Also available in
- China, United States, Canada, South Korea, Taiwan, Singapore, Peru, Portugal, New Zealand, Norway, Netherlands, Nigeria, Malaysia, Mexico, Lebanon, Kazakhstan, Kuwait, Japan, Philippines, Pakistan, Poland, India, Romania, Russia, Saudi Arabia, Sweden, Thailand, Turkey, Ukraine, Vietnam, South Africa, Algeria, Argentina, Austria, Australia, Azerbaijan, Belgium, Brazil, Belarus, Switzerland, Chile, Colombia, Czechia, Germany, Denmark, Dominican Republic, Italy, Ecuador, Egypt, Spain, Finland, France, United Kingdom, Greece, Hong Kong, Hungary, Indonesia, Ireland, Israel, United Arab Emirates
- Last updated
- 1 month ago