4.86 out of 5
21 ratings in Switzerland
Thanks to the developers! A tipp regarding the poolish function: normally you don’t add extra yeast when using poolish. Would be cool if you added this option too (as just adding both yeast parts to the poolish is resulting in overfermentation I think…)
Seit dem bin ich der Super Pizzailo….
Ein MUUSSSSS für jeden Hobby Pizzaiolo!
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Rank
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Top Free
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27
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Top Free
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41
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Top Free
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71
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Top Free
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73
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Top Free
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79
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